Product Details
| Code: | 876 |
| Weight: | 700 g |
| Serving Size: | 7.5 (13 slices + 2 crusts) |
Ingredient declaration
Wheat Flour, Water, Oats (13%), Wheat Gluten, Baker’s Yeast, Iodised Salt, Vinegar, Canola Oil, Acidity Regulator (263), Soy Flour, Emulsifiers (481, 472e), Wheat Starch, Vegetable Gum (415), Vitamins (Niacin, Thiamin, Riboflavin).
Contains: Gluten Cereals and Soy.
Nutrition Information
| Average Quantity per Serving | Average Quantity per 100 g | |
| Energy | 968 kJ | 1030 kJ |
| 231 Cal | 246 Cal | |
| Protein | 9.8 g | 10.4 g |
| Fat, total | 2.5 g | 2.7 g |
| - saturated | 0.5 g | 0.5 g |
| Carbohydrate | 40.2 g | 42.8 g |
| - sugars | 2.9 g | 3.1 g |
| Dietary Fibre | 3.5 g | 3.7 g |
| Sodium | 360 mg | 383 mg |
| Thiamin (Vitamin B1) | 1.0 mg (90% RDI*) | 1.1 mg |
| Riboflavin (Vitamin B2) | 0.8 mg (47% RDI*) | 0.9 mg |
| Niacin (Vitamin B3) | 4.7 mg (47% RDI*) | 5.0 mg |
*Recommended Dietary Intake
